Marinated thin sliced beef ribeye (pear, apple, soy, onion, and mirin) cooked with carrot, onion, and bell peppers.
Marinated thin sliced beef (pear, apple, soy, onion, and mirin) cooked with carrot, onion, and bell peppers. Serve with white rice, choice of vegetables and sesame seeds.
Savor grilled beef short ribs with white rice, choice of your vegetables, sesame seeds for a mouthwatering fusion of flavors and textures that will leave you wanting seconds.
Thinly sliced pork shoulder, stir fry with onion, bell peppers, and gochujang.
Marinated chicken breast pan-fried. choose sides and appetizer.
Beef short rib, grilled and glazed with soy base sauce, serve with side dishes and appetizer.
Marinated chicken breast pan-fried, served with white rice and choice of your vegetables..
Thinly sliced pork shoulder, stir fry with onion, bell peppers, and gochujang. Serve with white rice and choice of your vegetables.
Pan-fried salmon, served with white rice and choice of your vegetables.
Beef bulgogi, vegetables, and pickled radish.
Red onion, spicy mayo, pickled radish.
Sauteed vegetables, sesame oil, sesame seeds, burdock, and pickled radish.